Description
What makes a Highland single malt worthy of royal recognition and six different cask finishes?
The Dalmore King Alexander III Highland Single Malt represents Master Distiller Richard Paterson’s ambitious vision of multi-cask maturation, showcasing the complexity achievable through six distinct cask types. This non-age statement expression from Scotland’s Highland region demonstrates sophisticated blending artistry that rivals aged expressions like The Dalmore 21 Years and The Dalmore 25 Years through sheer technical innovation.
**Technical Specifications:**
• Distillery: The Dalmore – established 1839 in the Scottish Highlands
• Region: Highland – known for elegant, complex single malts
• ABV: 40% – perfectly balanced for appreciating intricate flavors
• Volume: 700ml
• Maturation: American oak ex-Bourbon barrels, finished in Matusalem Oloroso Sherry, Madeira, Marsala, Port pipes, and Cabernet Sauvignon barriques
• Tasting Notes: Red berry fruits and passion fruit on the nose, citrus zest and vanilla pod on the palate, finishing with warming cinnamon and nutmeg
• Best Served: Neat in a Glencairn glass at room temperature
Our spirits team at Mr. Chow’s Liquor Store has evaluated countless Highland expressions, and this stands out for its remarkable depth from sherry and port influences combined with creamy vanilla textures that create layers typically found in much older whiskies.
Ideal for: Whisky enthusiasts exploring cask finishing techniques, corporate gifts, and special celebrations. Pairs with: Rich Malaysian dishes like beef rendang, dark chocolate desserts, and aged cheeses. Recommended for: Those appreciating innovative maturation methods, alongside Highland alternatives like GlenDronach Ode to the Valley.

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