Description
Looking for a Speyside single malt that brings tropical warmth to Scotland’s classic whisky tradition?
Speyburn Rum Cask Finish represents an innovative approach from one of Speyside’s most respected distilleries, where traditional Scottish craftsmanship meets Caribbean influence. This non-age statement expression showcases the art of dual maturation – initially aged in ex-bourbon casks before finishing in rum barrels for distinctive tropical character. Unlike heavily sherried expressions like the Aberlour A’Bunadh Alba, this whisky delivers approachable complexity, while offering more exotic notes than traditional cask-finished whiskies such as the Balvenie 14 Years Caribbean Cask.
• Distillery: Speyburn Distillery, established 1897 in Speyside’s heart
• Region: Speyside – renowned for elegant, fruit-forward single malts
• ABV: 40% – perfectly balanced for neat sipping or cocktails
• Volume: 700ml
• Maturation: Ex-bourbon casks followed by rum cask finishing
• Tasting Notes: Nose reveals tropical fruits and green apples with caramelised banana. Palate delivers buttery pastry, peach, and soft caramel with cinnamon spice. Finish brings fruity sweetness with golden sultanas and vanilla cake notes
• Best Served: Neat at room temperature, or in their signature Mango Fizz cocktail
Our team at Mr. Chow’s Liquor Store has found this expression particularly versatile for Malaysian palates – the rum influence creates familiar tropical notes while maintaining Speyside’s signature smoothness and approachability.
Ideal for: Whisky newcomers exploring cask finishes, tropical cocktail enthusiasts, and collectors seeking unique expressions. Pairs with: Spiced Malaysian desserts, char siu’s caramelized sweetness, and coconut-based curries. Recommended for: Those who appreciate innovation in traditional whisky-making, alongside classics like Tomintoul 16 Years for comparison tasting.

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