Description
What makes a whiskey worthy of being called “America’s first whiskey company’s” flagship expression?
Michter’s US*1 Original Sour Mash represents the pinnacle of American whiskey craftsmanship, honoring a heritage that dates back to Pennsylvania’s earliest distilling traditions. This small batch whiskey combines the best qualities of bourbon and rye through the traditional sour mash process, creating a complexity that rivals premium expressions like The Balvenie 14 Years Caribbean Cask. Named Whiskey of the Year in 2019, each bottle is released only when Master Distiller Dan McKee’s tasting panel gives approval.
**Technical Specifications:**
• Distillery: Michter’s – America’s first whiskey company heritage since 1753
• Region: Kentucky – now crafted in bourbon country’s heart
• ABV: 40% – perfectly balanced for neat sipping or cocktails
• Volume: 700ml
• Maturation: New American white oak barrels, no artificial coloring
• Tasting Notes: Nose reveals dried fruit and baked bread with stone fruit hints. Rich palate delivers cinnamon, nutmeg, butter, and black pepper, followed by sour cherry and vanilla. Finish shows balanced rye spice with smoky fruit and honeyed vanilla
• Best Served: Neat in a Glencairn glass or over a single ice cube
Our team at Mr. Chow’s Liquor Store has found this expression remarkably versatile for both newcomers and connoisseurs. The sour mash process creates a distinctive character that bridges bourbon smoothness with rye’s spiciness.
Ideal for: Corporate gifts, whiskey enthusiasts, and collectors seeking American heritage bottles. Pairs with: Rich Malaysian dishes like beef rendang or char siu, where the whiskey’s spice complements bold flavors. Recommended for: Those who appreciate cask strength expressions but prefer approachable complexity, or collectors building premium American whiskey libraries alongside exceptional single malts.

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