Balvenie 12 Years Double Wood Speyside Single Malt [700ML]

Balvenie DoubleWood 12 Years Single Malt [700ML]: A Symphony of Oak and Honey Elegance

Enter the world of craftsmanship and tradition with Balvenie DoubleWood 12 Years, a distinguished Single Malt Scotch Whisky presented in a 700ml bottle. A testament to the artistry of maturation, this expression has been nurtured in two distinct types of oak casks, resulting in a whisky that balances the richness of sherry-infused oak with the sweetness of American oak—creating a complex and layered profile.

Color:
In the glass, Balvenie DoubleWood 12 Years showcases a warm amber hue, a reflection of its dual maturation journey. The interplay of colors hints at the depth and character that have developed during its 12-year aging process.

Tasting Notes:
Embark on a sensory journey through the nuanced flavors of Balvenie DoubleWood 12 Years:

– Aroma: The nose is greeted with the sweet scent of honey and vanilla, followed by a subtle hint of dried fruits. Sherry influences impart notes of nutmeg and cinnamon, creating an inviting and complex aroma.

– Palate: On the palate, experience a harmonious blend of oak, honey, and rich fruitiness. The influence of American oak contributes to a velvety texture, while the sherry cask maturation adds depth and complexity, creating a whisky that is both indulgent and well-balanced.

– Finish: Balvenie DoubleWood 12 Years concludes with a lingering finish of oak spices and a touch of dried fruits. The aftertaste is a reminder of the whisky’s journey through the rich character of two different cask types.

Asian Food Pairings:
Balvenie DoubleWood 12 Years invites you to elevate your tasting experience with carefully curated Asian food pairings:

1. Japanese Teriyaki Salmon: The whisky’s honeyed sweetness complements the umami of teriyaki-glazed salmon, creating a delightful fusion of flavors.

2. Indian Butter Chicken: Pair with the rich and creamy flavors of butter chicken for a harmonious balance, where the whisky’s oak spices add depth to the indulgent curry.

3. Thai Mango Sticky Rice: Conclude your tasting journey with the tropical sweetness of mango sticky rice, accentuating the whisky’s honey and vanilla undertones.

Balvenie DoubleWood 12 Years Single Malt [700ML] is not just a whisky; it’s a celebration of maturation mastery. Whether savored neat, with a splash of water, or as the foundation for sophisticated cocktails, this expression invites you to explore the rich and diverse landscape of flavors that define Balvenie’s commitment to excellence.