Description
Looking for a Lowland single malt that breaks all the traditional rules with its unique triple distillation process?
Auchentoshan Dark Oak represents everything exceptional about Scottish innovation, delivering the smoothness that only triple distillation can achieve. While most Scottish distilleries stick to double distillation, this Lowland single malt takes an extra step that creates an incredibly refined character. The complex maturation across American bourbon, Spanish Oloroso sherry, and Pedro Ximénez sherry casks produces layers of flavor that rival expressions like Benromach 10 Years and Deanston Virgin Oak Highland Single Malt.
• Distillery: Auchentoshan – Scotland’s most dedicated triple distillation specialist since 1823
• Region: Lowlands – known for gentle, approachable whiskies with elegant complexity
• ABV: 40% – perfectly balanced strength that showcases the delicate triple-distilled character
• Volume: 700ml
• Maturation: Triple cask maturation in American bourbon, Spanish Oloroso sherry, and Pedro Ximénez sherry casks
• Tasting Notes: Nose reveals nutty toffee, coconut, and dark chocolate. Palate delivers roasted hazelnuts, crème caramel, and liquorice tannins. Finish brings medium length with drying oak and orange zest
• Best Served: Neat at room temperature in a Glencairn glass, or with a splash of water to open the sherry influence
Our team at Mr. Chow’s Liquor Store has found this expression showcases remarkable balance between sweetness and spice. The sherry cask influence creates exceptional depth that develops beautifully in the glass, revealing new layers with each sip.
Ideal for: Whisky enthusiasts seeking something different from standard Scottish expressions, special celebrations, or thoughtful gifts. Pairs with: Rich Malaysian desserts like gula melaka pudding or dark chocolate kuih. Recommended for: Those who appreciate sherried whiskies but want something more refined than typical expressions, alongside bottles like Glenmorangie 12 Years Original.

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