Amrut Triparva Single Malt [700ML]

Description

Looking for India’s groundbreaking answer to triple-distilled Irish whiskey?

Amrut Triparva represents a historic milestone as India’s first triple-distilled single malt whisky, crafted in the high-altitude city of Bangalore where the tropical climate accelerates maturation by 3.5 times compared to Scotland. This limited edition release of only 5,400 bottles worldwide showcases the innovative spirit of Indian whisky-making. For comparison with other Asian expressions, explore our Kavalan Oloroso Sherry Oak or the unique Togouchi Premium Japanese blend.

• Distillery: Amrut Distilleries, Bangalore – India’s pioneering single malt producer since 1948
• Region: Karnataka, India – 3,000 feet altitude creates unique aging conditions
• ABV: 40% – perfectly balanced for showcasing the triple-distillation character
• Volume: 700ml
• Maturation: American oak and sherry casks combination
• Tasting Notes: Golden brown with salted caramel and coconut-vanilla custard on the nose, tropical fruit medley of peach, melon, and plantain on the palate, finishing long and warm with honey and delicate spice
• Best Served: Neat in a Glencairn glass at room temperature to appreciate the complex tropical profile

Our team at Mr. Chow’s Liquor Store has found this expression particularly fascinating for its distinctly tropical character that sets it apart from traditional Scottish single malts. The use of 100% Indian barley creates smaller grains with more pronounced flavors and natural sweetness.

Ideal for: Whisky collectors seeking rare international expressions and adventurous drinkers exploring beyond traditional regions. Pairs with: Rich Malaysian curries, dark chocolate desserts, and spiced nuts. Recommended for: Those who appreciate innovation in whisky-making, alongside classics like Benromach 10 Years for comparison.