Aerstone 10 Years Land Cask Whisky [700ML]

Description

Looking for a single malt that bridges the gap between Highland intensity and Lowland elegance?

Aerstone 10 Years Land Cask represents William Grant & Sons’ innovative approach to Scottish whisky-making, combining Highland peat smoke with inland maturation at their Ailsa Bay distillery. This gold medal winner from the 2022 International Spirits Challenge showcases what happens when traditional Highland peat meets the refined character of Lowland craftsmanship. For whisky enthusiasts exploring peated expressions, consider comparing this to our Benromach 10 Years or the unpeated Deanston Virgin Oak Highland Single Malt.

• Distillery: Ailsa Bay, Girvan – William Grant & Sons’ modern Lowland facility
• Region: Scottish Lowlands – known for gentle, approachable whiskies
• ABV: 40% – perfectly balanced for both neat sipping and cocktails
• Volume: 700ml
• Maturation: 10 years in inland warehouses, away from coastal influence
• Tasting Notes: Rich peat smoke and coal tar on the nose, balanced by bright lemon peel. The palate delivers burnt brown sugar, salted honeycomb, and charred oak with aniseed complexity. Long, smoky finish with persistent citrus and malt
• Best Served: Neat in a Glencairn glass or with a splash of water to open the aromatics

Our team at Mr. Chow’s Liquor Store has found this expression particularly impressive for its approachable peat character – unlike heavily peated Islay malts, the Highland peat creates warming smoke rather than medicinal intensity, making it perfect for newcomers to peated whisky.

Ideal for: Whisky collectors seeking award-winning expressions and those exploring peated styles. Pairs with: Rich Malaysian dishes like beef rendang, char siu, or dark chocolate desserts. Recommended for: Both seasoned whisky drinkers and adventurous beginners, alongside our Aerstone Sea Cask companion for comparative tasting.